Welcome to our new feature: Frozen Custard Friday! Every Friday we will share a new dessert, custard stand, recipe, etc. Something to keep us entertained and to bring you a bit more content to get you ready for the weekend.
I had a free mini concrete burning a hole in my pocket, so Fritz’s was the obvious choice. (What can I say… I’m a cheap date!)
Since this is obviously not the first time we have been to Fritz’s, I’ll let the custard do
most of the talking.
Matt’s Caramel Crunch sundae – vanilla custard with caramel, pecans + hard shell chocolate on top.
Mmmm… ice cream makes everything better…